Today, we have a delicious and easy-to-make recipe that will impress your taste buds – Garlic Butter Shrimp Stir-Fry. If you’re a seafood lover, this dish is a must-try!
Ingredients:
- 1/2 pound large shrimp, peeled and deveined
- 3 cloves garlic, minced
- 2 tablespoons unsalted butter
- 1/2 teaspoon red pepper flakes (optional)
- Fresh parsley or cilantro, chopped (for garnish)
- Salt and pepper to taste
Instructions:
- In a large skillet, melt the butter over medium-high heat.
- Add the minced garlic and red pepper flakes (if using) to the skillet, and sauté for about 1 minute until fragrant.
- Add the shrimp to the skillet, and cook for 2-3 minutes per side until they turn pink and opaque.
- Season the shrimp with salt and pepper to taste while cooking.
- Once the shrimp are cooked through, remove the skillet from the heat.
- Garnish with fresh parsley or cilantro for added freshness and flavor.
- Serve hot as a standalone dish or over cooked rice, pasta, or quinoa for a satisfying meal.
This quick and delicious Garlic Butter Shrimp Stir-Fry is a simple yet flavorful recipe that requires minimal ingredients and can be prepared in just 15 minutes, perfect for a fast and savory meal option!
Get ready to tantalize your taste buds with the irresistible flavors of Garlic Butter Shrimp Stir-Fry. Grab your skillet and let the fragrant garlic and succulent shrimp create a symphony of flavors in your kitchen. Don’t forget to share your culinary creations with us on social media using the hashtag #FastandSavory. Stay tuned for more mouthwatering recipes and culinary inspiration on our blog. Happy cooking and see you next time!